Best of the West Cranberry Cake Recipe

                         Best of the West Cranberry Cake

I love to bake! This recipe was given to me by a friend. I only made a couple of changes to it and I think the addition of a little vanilla really adds to the flavor.  Happy Baking!

Learn how to make cranberry cake in this video with wildlife artist and author Nancy Quinn.  It's the best in the west!

Nancy Quinn is an internationally known wildlife artist whose work is noted for its detail and accuracy. She is the recipient of two World Wildlife Art Championship awards and the subject of numerous articles about animal art. She now happily resides on a mountainside in Montana with her husband, daughters, dogs, and horses, where she continues to paint and write about her experiences living in the wild.

2 1/2 cups of flour
2 eggs
1 1/2 cups sugar
1 stick of melted butter
1 1/2 cups of whole cranberries
1 cup pecans  whole or ground
1 Tablespoon vanilla

Cream the eggs and sugar-well
Add remaining ingredients
Mix and bake at 350 degrees for approximately 40 minutes. Book Book video Trailer Amazon Publisher


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